Monday, 20 August 2018

Diet and Nutrition Tips for Parkinson's Patient

Diet and Nutrition Tips for Parkinson's Patient
Image Sources: Parkinsons.co.in

A balanced diet and proper nutrition is important for overall health and functioning for a Parkinson's Patient

๐Ÿฌ Limit the sugar.
๐ŸŽ Eat a balanced diet with a variety of foods.
๐Ÿฅ› Drink a plenty of water each day..
๐Ÿ’‰ Reduce salt and sodium intake to decrease blood pressure..
๐Ÿ’— Low in fat and cholesterol to reduce the risk of heart attack.
๐Ÿฅƒ Cut the Alcohol consumption.

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